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RECIPES/Desserts
Instead of using a fork to flatten cookies, I have always used a potato masher. People at church always know which cookies are mine because of their unique appearance,
Peanut Butter Cookies
INGREDIENTS
1 1/2 cups flour
1 tsp. baking soda
Dash salt
1/2 cup shortening
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 tsp. vanilla
1/2 cup peanut butter
1 egg
Instructions
Preheat oven to 375. Cream shortening and sugars together. Add egg.
Beat in peanut butter and vanilla. Add dry ingredients. Make into balls and place on baking sheet. Flatten with fork. Bake 10 minutes.
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RECIPE FACTS

Servings: about 3 dozen cookies

Nutritional information per serving

No nutrition information available

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