Ingredients

2 cups sugar
4 Tbl cocoa
1 cup milk
1/2 cup peanut butter
20 lg. or 2 1/4 Cups mini marshmallows
2 Tbl butter
1 tsp. vanilla
3 1/4 crushed graham crackers

Instructions

boil sugar, cocoa,& milk to soft ball stage. Add peanut butter, marshmallows, butter & vanilla. After marshmallows melt, add graham crackers, mix then drop by spoonful on waxed paper. These taste like the outside of a cherry mash candy bar. Freeze well.

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