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RECIPES/Desserts
makes about 3 dozen
Christmas Wreaths
INGREDIENTS
1 cup margarine, softened
1/2 cup brown sugar
2 eggs separated
2 cups sifted flour
1/2 teaspoon salt
2 cups chopped walnuts
1/2 cup raspberry jam
Instructions
Mix margarine and sugar. Add egg yolks, flour and salt.
Form into 1 inch balls. Dip in egg white and remove with fork.
Roll in walnuts

Place 1 inch apart on greased cookie sheet
Press centers. Cook 5 minutes.
Press center again. Cook 10 minutes longer.
Cool and add jam.
Oven 375 degrees
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RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

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