Ingredients

2 sticks butter
5 1/2 tablespoons confectioners sugar
1 1/4 cups all purpose flour
1/2 cup cornstarch
1/4 tsp almond extract
1/4 tsp orange extract

Instructions

Cream butter with sugar in a large bowl of a mixer. Sift in flour and cornstarch and mix thoroughly. Add flavorings. Cover and chill for 1 hour. Shape into balls the size of a walnut and place on a greased cookie sheet. Flatten with the bottom of a small wet glass. Bake at 350 degrees for 10 minutes. These cookies do not brown. Carefully remove from pan and while warm, spread with the following glaze. Beat together 1 cup confectioners sugar, 1 Tablespoon melted butter, 1 Tablespoon lemon juice and 1 Tablespoon orange juice.

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