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Pumpkin Dump Cake

Looks like a cake, tastes both like a cake and a pudding. Very good!"


29 oz. can pumpkin
12 oz. can evaporated milk
3 eggs
1 C. sugar
1 gt. salt
1 T. cinnamon
1 box yellow cake mix
3/4 C. melted butter/margarine
1/2 C. chopped pecans


In large bowl mix pumpkin, milk,eggs, sugar, salt and cinnamon. Pour into a greased
9x13 pan. Sprinkle cake mix evenly over top. Sprinkle pecans on top of cake mix. Pour butter over top. Bake for 50-55 minutes.

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Depends on how hungry you are!

Nutritional Information
Per Serving

no nutrition information available

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