Ingredients

4 C all-purpose flour
1 2/3 C sugar
3 tsp cinnamon
2 tsp baking soda
1 tsp salt
1 (16oz) can solid pack pumpkin puree
1/2 tsp ginger
1/2 tsp nutmeg
1/4 tsp ground clove
1 C canola oil
2 eggs
2 tbsp milk
2 tsp vanilla
2 C chocolate chips
Optional- 1 cup chopped walnuts or pecans

Instructions

Preheat oven to 350
Mix together oil, eggs, milk, pumpkin and sugar.
Add in salt, cinnamon, baking soda, ginger, nutmeg, clove and vanilla.
Mix in flour until well mixed.
Stir in chocolate chips and nuts.
Drop by tablespoonfulls onto cookie sheets.

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