Ingredients

2/3 cup peanut butter (creamy or crunchy is fine)
2 cups quick cooking oats
6 tablespoons Cocoa
2 cups sugar
1/2 cup milk
1 stick butter
Dash of vanilla

Instructions

Boil sugar, milk & butter together for 1 minute exactly. Take off stove and add peanut butter, oatmeal, cocoa and vanilla. Stir with wooden spoon until it starts to harden. Drop spoonfuls onto wax paper. Once cookies cool – they are ready to eat

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