Ingredients

2 cups sugar

6 tablespoons self-rising flour

4 egg yolks (save the whites for meringue)

4 cups cold milk

1 stick of butter

1 tablespoon vanilla extract

6 sliced bananas

1 box vanilla wafers

Instructions

In a saucepan, combine sugar, flour, egg yolks, milk,and vanilla extract. Heat until pudding mixture thickens. Meanwhile, line a large bowl with the vanilla wafers. Next, place a layer of sliced bananas, then a layer of pudding. Repeat sequence until all pudding is used.

In a separate bowl, beat egg whites with mixer, adding a little sugar and/or cream of tartar to form stiff peaks. Spread on pudding, and place in the oven on broil till egg whites brown. Remove and serve while still warm!

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