Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Desserts
PECAN PIE`
This is easy as pie.
0 REVIEWS
Recommended Servings
6
COOKING
REVIEWS
INGREDIENTS
9-inch unbaked pie shell
2 eggs, at room temperature
2/3 cup sugar
1/2 teaspoon salt
1/2 cup dark corn syrup
2 tablespoons melted butter
1 teaspoon vanilla
1 cup pecans
Instructions

Preheat oven to 425 degrees. In a food processor or blender, combine eggs, sugar, salt, corn syrup, butter, and vanilla. Blend thoroughly. Add pecans; pulse several times, just enough to chop the nuts to desired coarseness. Pour into pie shell. Bake 15 minutes; reduce heat to 350 degrees and bake 30 more minutes.

RECIPE FACTS

Servings: 6

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL