Frances Chip CookiesUser Submitted Recipe
1/2 lb salted butter (room temperature)
1 cup brown sugar
2 3/4 cups flour
1 teaspoon baking powder
1 teaspoon vanilla
Mix all ingredients together well. Divide dough in half. Shape long rolls in wax paper about 1 1/2 inches in diameter. Refrigerate for at least an hour or overnight. Slice dough 1/16 inch and place round on cookie sheet. Place chip on round. Bake in preheated 350 degree oven for 10 minutes or until golden brown. Enjoy.
Servings5 dozen cookies
no nutrition information available
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