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RECIPES/Desserts
Coconut Raisin Butter Pecan
0 REVIEWS
Recommended Servings
16
COOKING
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INGREDIENTS
1 Betty Crocker Butter Pecan Cake mix
1 8 oz package instant vanilla pudding
3 Eggs
1/2 cup butter melted
1 can Betty Crocker coconut pecan frosting
1/2 cup finely chopped pecans
1/4 cup raisins
Instructions
In large mixing bowl, mix cake mix, pudding, eggs and butter. Stir on low until moist and blended. Add frosting to cake batter, raisins and nuts. Fold in.
Spray bunt pan with Pam or flour.
Pour batter into pan. Bake 350 45 min
RECIPE FACTS

Servings: 16

Nutritional information per serving

No nutrition information available

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