Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Fresh Apple Cake
User Submitted Recipe
“
Delicious, moist cake with a crusty exterior."
Ingredients
Bowl #1: 3 cups peeled & diced Granny Smith apples; 2 cups sugar; two beaten eggs; 2 tsp. Imitation Vanilla Butter & Nut flavoring; 1 cup vegetable oil
Bowl #2: 3 cups all purpose flour; 1 tsp. baking soda; 1/2 tsp. salt; 2 tsp. cinnamon.
Instructions
Mix all ingredients in each bowl separately and then combine the two bowls into one. Mix well. Batter will be VERY thick. Place in greased & floured bundt pan and bake at 350 degrees for 70 minutes. Let cool before removing from bundt pan onto cake plate

