Ingredients

cooking spray
1 cup steel-cut Irish Oatmeal
1 quart water
½ teaspoon kosher salt

Instructions

Lightly coat the interior of the ceramic pot of the Cuisinart® Slow Cooker with cooking spray. Place oatmeal, water and salt in the pot; stir. Cover and press the on/off button to turn the unit on. Set time to 3 hours and press Low – slow cooker will automatically switch to Warm after cooking time has elapsed.
Notes: For a fruity oatmeal add chopped dried fruits such as apples, pears, plums, apricots, peaches, cherries or cranberries before cooking, about 1 to 2 tablespoons per serving. For Cinnamon Irish Oatmeal add 1 to 2 teaspoons cinnamon before cooking.

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