Page Feedback

Enter Photo Contest

Turkey Breakfast Sausage

Tasty low fat sausage patties."


2# ground turkey thighs (dark meat looks like real pork sausage when cooked)
1/4 C parsley
2 1/2 t salt
1 t rubbed sage
1/2 t cayenne (adjust to taste)
1/2 t pepper
2 T maple syrup


Mix all ingredients very well. Refrigerate over night. Make into patties, cook or freeze until ready to use. I wrap two patties per package in press and seal, then put in 1/2 gallon bags to freeze. Add just a tiny bit of vegetable oil when frying.

Back To Top



Nutritional Information
Per Serving

no nutrition information available

Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More