Ingredients

1 1/2 c sifted flour
1 1 3/4 tsp baking powder
1/2 tsp salt
1/2 tsp ground nutmeg
1/2 c sugar
1/3 c shortening
1 egg
1/4 c milk
1/2 c grated raw apple
1/2 c melted butter
1/3 c sugar
1 T. cinnamon

Instructions

Sift flour, baking powder, salt, nutmeg and 1/2 cup sugar.
Cut in shortening until mixture is fine. Mix together egg, milk, apple.
Add all at once to dry ingredients and mix quickly, but thoroughly.
Fill greased 2 1/2 inch muffin pans 2/3 full.

Bake 350 for 20 to 25 min. Or golden brown.
Combine cinnamon and sugar.
Remove from pans immediately and roll doughnuts in
melted butter, then in cinnamon and sugar.
Serve warm.

***Freezes beautifully - serve right out of freezer, or warm

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