Ingredients

2 Cups Pumpkin
3 Eggs
3/4 Cup Water
3/4 Cup Vegetable Oil
1 Cup Raisins
2 tsp Baking Powder
1 tsp Baking Soda
3/4 tsp Ground Cloves
3/4 tsp Allspice
3/4 tsp Cinnamon
1 tsp Orange Peel
1/2 Cup Pecans
2 1/2 Cups Flour
2 Cups White Sugar
1 Cup Brown Sugar
1/2 tsp Salt

Instructions

Combine pumpkin, eggs, water, and oil on slow speed about 1 minute. Add rest of ingredients. Mix well on slow speed. Scrape bowl and continue mixing on medium speed about 2-3 minutes. Fill muffin tins 1/2 - 3/4 full.
Bake 350 degrees for about 23 – 28 minutes.
Note: To make a muffin peak – bake @ 400 degrees – 18 to 20 minutes.

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