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Frybread/Flatbread


Frybread
Serve hot/warm with butter and honey. A great dessert or you can use as the base for a flat taco.

Prep time: 10 minutes
Cooking time: 25 minutes"

Ingredients

1 1/2 cups flour
1 tsp baking powder
1 Tbsp butter, melted
1/2 cup warm milk
pinch of salt
pinch of suga
4 Tbsp vegetable oil


Instructions

Make dough, mix all ingredients except oil in a bowl. Knead dough until smooth and divide into four pieces. Shape each piece into a flat circle.

On medium heat, heat oil in a frying pan. Fry dough rounds one at a time until brown and crispy.

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Servings

4

Nutritional Information
Per Serving

no nutrition information available


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