Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Breads

These biscuits are so light and tender that you will want to make them every night.

Buttermilk Biscuits - (for toaster ovens) Makes 8
INGREDIENTS

1¼         cups unbleached, all-purpose flour


¼           cup cake flour


1½         teaspoons cream of tartar


1            teaspoon baking soda


              pinch granulated sugar


½           teaspoon kosher salt


¼           teaspoon freshly ground black pepper


4½         tablespoons unsalted butter, cold and cut into ½-inch cubes


½           cup low fat buttermilk


1            tablespoon unsalted butter, melted, for brushing

Instructions

1.   Preheat oven on Bake or Convection Bake at 400˚F with the rack in the middle position.  Line baking pan with parchment paper; reserve.


2.   Put the flours, cream of tartar and baking soda into the work bowl of a Cuisinart® Food Processor fitted with the metal chopping blade.  Process for 10 to 15 seconds to combine well.  Add the sugar, salt and pepper and process for an additional 5 seconds.  Add the cold butter and pulse until the mixture resembles coarse crumbs, about 6 to 8 pulses.  While pulsing, slowly add the buttermilk until just incorporated, about 2 to 3 pulses.


3.  Pour the dough out onto a lightly floured surface.  Gently and carefully knead 2 to 3 times to ensure the dough is fully mixed.  Form into a log and cut into 8 equal pieces.  Place on the prepared pan, leaving a bit of space between them to ensure even baking.


4.  Bake for about 10 minutes, or until golden brown.  Remove and brush liberally with the melted butter.  Serve immediately.

ADD PHOTO
RECIPE FACTS

Servings: Makes 8 biscuits

Nutritional information per serving

Nutritional information per biscuit:

Calories 230 (50% from fat) • carb. 25g • pro. 4g • fat 13g • sat. fat 8g

chol. 35mg • sod. 600mg • calc. 37mg • fiber 1g

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL