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Campari and Grapefruit Spritzer

The grapefruit offsets the Campari very nicely in this twist on a classic apéritif.

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Ingredients

2          large pink grapefruits


3          ounces Campari


12        ounces seltzer


Instructions

1. Turn the Cuisinart® Compact Juice Extractor on and juice the grapefruits.


2. Put the Campari into a pitcher filled with ice. Pour in the grapefruit juice and stir.


3. Pour evenly among four glasses. Top each glass with 3 ounces of seltzer and serve.

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Servings

Makes four 7-ounce drinks

Nutritional Information
Per Serving

Nutritional information per serving:
Calories 97 (1% from fat) • carb. 18g • pro. 1g • fat 0g • sat. fat 0g • chol. 0mg • sod. 13 mg • calc 18mg • fiber 2g

Notable nutrients based on daily percentages:
Vitamin C 81%


This recipe can be prepared using the following Cuisinart® products:
Compact Juice Extractor