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Frozen Mango Margarita

Ingredients

1 whole mango, cut into 1/2" pieces (about 2 cups chopped)
6 ounces tequila
4 ounces triple sec
8 ounces lime juice
6 ounces simple syrup*
6 ice cubes
pinch salt


Instructions

Place all of the ingredients in the jar of a Cuisinart blender. Cover and set on Liquefy. Blend until evenly blended, for about 1 minute.

*Simple syrup is equal parts sugar and water, heated on the stove until all the sugar has dissolved. Cool to room temperature and then chill in refrigerator until ready for use.

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Servings

Makes about six to eight 6-ounce servings

Nutritional Information
Per Serving

Calories 170 (0% from fat) • carb. 29g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 1110mg • calc. 7mg • fiber 1g


This recipe can be prepared using the following Cuisinart® products:
SmartPower™ 7-Speed Electronic Blender
PowerBlend 600™ Blender
PowerBlend Duet™ Blender/Food Processor
PowerEdge™ 700 Blender


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