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Papaya Pineapple “Smoothie”

This tropical blend is loaded with great enzymes that aid in digestion.



2              cups papaya, peeled, with seeds discarded

1              cup mango, peeled and pit removed

½             lemon, peeled, about ¾ ounce

2              cups pineapple, skin and core discarded


1. Turn the Cuisinart® Juice Extractor to speed 2.
Turn the unit on and juice the papaya and mango.

2. Increase to speed 3 and juice the lemon and pineapple.

3. Stir juice and serve immediately.

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Makes about 12 ounces

Nutritional Information
Per Serving

Nutritional information per serving (12 ounces):
Calories 369 (3% from fat) • carb. 96g • pro. 4g
• fat 1g • sat. fat 0g • chol. 0mg • sod. 15mg
• calc. 128mg • fiber 3g

Notable nutrients based on daily percentages:
Vitamin A 90% • Vitamin B6 31% • Vitamin C 564%
• Folate 44%

This recipe can be prepared using the following Cuisinart® products:
Juice Extractor