Papaya Pineapple “Smoothie”Cuisinart Original Recipe
This tropical blend is loaded with great enzymes that aid in digestion."
2 cups papaya, peeled, with seeds discarded
1 cup mango, peeled and pit removed
½ lemon, peeled, about ¾ ounce
2 cups pineapple, skin and core discarded
1. Turn the Cuisinart® Juice Extractor to speed 2.
Turn the unit on and juice the papaya and mango.
2. Increase to speed 3 and juice the lemon and pineapple.
3. Stir juice and serve immediately.
ServingsMakes about 12 ounces
Nutritional information per serving (12 ounces):
Calories 369 (3% from fat) • carb. 96g • pro. 4g
• fat 1g • sat. fat 0g • chol. 0mg • sod. 15mg
• calc. 128mg • fiber 3g
Notable nutrients based on daily percentages:
Vitamin A 90% • Vitamin B6 31% • Vitamin C 564%
• Folate 44%
This recipe can be prepared using the following Cuisinart® products: