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RECIPES/Beverages
Veggie Detox
Cleanse your system with this delicious veggie juice
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Recommended Servings
10 ounces
COOKING
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INGREDIENTS
1/2 lemon, peeled, about 1 ounce
1 handful parsley, about 1 cup packed
1 cup spinach leaves, about 1 cup packed
2 Swiss chard leaves
1 medium apple, about 4 to 5 ounces
2 carrots, about 6 ounces
Instructions
1. Turn the Cuisinart Juice Extractor to speed 3. Turn the unit on and juice the lemon.
2. Increase to speed 5 and juice the parsley, spinach, Swiss chard, apple and carrots.
3. Stir juice and serve immediately.
RECIPE FACTS

Servings: 10 ounces

Nutritional information per serving

Nutritional information per serving (10 ounces): Calories 196 (6% from fat) • carb. 46g • pro. 7g • fat 2g • sat. fat 0g • chol. 0mg • sod. 381mg • calc. 233mg • fiber 1g Notable nutrients based on daily percentages: Vitamin A 848% • Vitamin C 247% • Iron 39% • Folate 51%

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