Mulled Cider
Ingredients
2 quarts fresh, unpasteurized apple cider
3 slices peeled fresh ginger, each about the size of a quarter
2 whole cinnamon sticks
½ whole orange, unpeeled, sliced
¼ cup brown sugar
1 teaspoon whole cloves
½ teaspoon whole allspice berries
Instructions
Place all ingredients in the ceramic pot of the Cuisinart® Slow Cooker. Stir to mix.
Cover and press the on/off button to turn the unit on. Set time to 3 hours and press low – slow cooker will automatically switch to Warm after cooking time has elapsed. Strain out orange slices and spices if desired. Ladle into mugs to serve.
Nutritional Information Per Serving
Calories 67 (0% from fat) • carb. 17g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 5mg • calc. 14mg • fiber 0g
This recipe can be prepared using the following Cuisinart® products:
3.5 Quart Programmable Slow Cooker