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Spiked CiderUser Submitted Recipe
“ Simple and delicious warm cider which will leave guests wanting more!"
1 part spiced rum
2 parts cider
3-5 cinnamon sticks
6 apples sliced
Stir rum, cider and cinnamon sticks in a slow cooker. Set on low and cover for 2 hours. Add apple slices for 20 minutes. Serve warm!
Servings5 quarts = 20 cups
no nutrition information available
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