Page Feedback


Enter Photo Contest

Corn Beef / Pickle Dip

Ingredients

8 oz sour cream
8 oz cream cheese (softened)
1/2 tsp onion powder or salt
2 pkgs corn beef, chopped (Buddig)
6 pickles (dried and chopped)


Instructions

Mix ingredients. Chill. Serve with crackers.

Back To Top


Servings

20

Nutritional Information
Per Serving