Page Feedback


Enter Photo Contest

Corn Beef / Pickle Dip

Ingredients

8 oz sour cream
8 oz cream cheese (softened)
1/2 tsp onion powder or salt
2 pkgs corn beef, chopped (Buddig)
6 pickles (dried and chopped)


Instructions

Mix ingredients. Chill. Serve with crackers.

Back To Top


Servings

20

Nutritional Information
Per Serving


Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More