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Layered mexican dip

Ingredients

8oz. cream cheese
1 cup mayo
1 cup sour cream
1 pkg of dry ranch
1 large bottle taco sauce
shredded cheddar
shredded lettuce
green onions, chopped
green peppers, chopped
tomatoes, chopped


Instructions

1: Mix first 4 ingredients and layer on bottom of 9x13" dish
2: Chill for at least 1 hour
3: Pour taco sauce over mixture (do not mix in). Top with cheese, lettuce, and other vegetables. Cover and chill for later or ready to eat now.

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Servings

12-16

Nutritional Information
Per Serving

no nutrition information available

Recipe Swap Review

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