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RECIPES/Appetizers
A delicious dip...hot or cold for bread sticks, italian bread pieces, vegetables etc...
Dipsitalia
INGREDIENTS
1 Lb Lean Ground Beef
1/2 Lb Ground Pepperoni
2 Tbsp Italian Seasoning
2 Tbsp Balsamic Vinegar
1 Jar Good Spaghetti Sauce (32 Oz)
Instructions
Brown top 3 ingredients in skillet.
Drain and then add balsamic vinegar and sauce.
Bring to simmer and simmer for 5 minutes stirring to keep from sticking skillet.
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RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

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