Buffalo Chicken DipUser Submitted Recipe
a winner every time!
2 packages cream cheese, room temp
1 container bleu cheese dressing
1 lb. cooked and cubed chicken breast
Frank's Hot sauce*
8x10 baking dish
Blend cream cheese together with bleu cheese dressing
Cover bottom of baking dish with cream cheese mixture
Mix chicken with Frank's Hot Sauce (or other buffalo wing sauce)
Pour on top of cream cheese mixture
Cover with shredded cheddar
Bake at 350 until cheese is bubbly and melted
Serve with tortilla chips
no nutrition information available
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