Discontinued Products
Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Baked Artichoke Dip
User Submitted Recipe
Add to Recipe Box
Print this pageIngredients
2 cups Parmesan Cheese
2 cups Mayonnaise
2 cans Artichoke hearts(NOT MARINATED),drained
Instructions
In a large bowl, mix the above ingredients. Put in a 2 qt. casserole dish, cover and put in oven at 350 degrees for about 25 minutes or until light brown and bubbly. Serve with crackers. GOOD LUCK!!!
