Page Feedback


Enter Photo Contest

Yummy Magicians Hat

These Yummy Magicians Hats are so fun to eat. Either eat them plain or dip them into a marinara sauce."

Ingredients

1 Package of Crescent Rolls
1/2 tsp dried basil leaves
16 Pepperoni slices
3-4 Salami Sticks or Beef Jerky cut into 2" pieces.
2 cups Pizza or Marinara Sauce.


Instructions

Preheat oven to 375°
Separate dough and place individual pieces on work surface. Gently shape each piece into a tall triangle. Sprinkle basil on triangle.
Using a biscuit cutter or a knife cut pepperoni pieces into crescents shapes (think crescent moon). Each slice will make 2 crescents. Place 1 salami stick piece along the base of each triangle. Roll up dough to completely cover salami. It will look like a brim on a hat.
Arrange 2 pepperoni crescents on top of each hat and place on a nonstick cookie sheet. Bake 12 minutes or until slightly golden on edges. While this is baking heat up sauce. Enjoy the hats while dipping them into the sauce.

Back To Top

Servings

8

Nutritional Information
Per Serving

no nutrition information available