Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Mother's Day Sumptuous Appetizer
User Submitted RecipeMy Italian BF's mini crab cakes
“
This recipe is dedicated to my Italian boyfriend's mom.
She is 87 years old and dad is 91 years old.
We are getting together this mother's day and can't wait to bring these awesome one of a kind appetizer for the whole family.
I am making 3 times the recipe since it has been so popular."
She is 87 years old and dad is 91 years old.
We are getting together this mother's day and can't wait to bring these awesome one of a kind appetizer for the whole family.
I am making 3 times the recipe since it has been so popular."
Ingredients
2 1/2 cups crab meat of Dungeness (about 2 Dungeness crabs)
1 cup Mayonnaise
1 tbsp Dijon mustard
salt and pepper to taste
Green Onions (1 cup, chopped)
1 tbsp chopped thyme
2 tbsp chopped chives
1/4 cup breadcrumbs
Instructions
Mix all ingredients except the crab meat.
Then fold in the crab meat.
Using mini scooper, scoop and pan fry in peanut oil about 5 minutes each side.
Serve warm

