Not so hot spicy wingsUser Submitted Recipe
1-2 cups flour
Louisiana style hot sauce
salt and pepper to taste
Put wings into a food storage bag and sprinkle with louisiana style hot sauce for a couple of hours up to overnight.
Mix flour, cayenne pepper (i use two tablespoons for two cups of flour)salt and pepper. Drop in wings and shake to coat.
Bake in a 375 degree over for 20 minutes per side.
Serve with ranch dressing for dipping.
no nutrition information available
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