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RECIPES/Appetizers
Avacado/Jalapeno Deviled Eggs
INGREDIENTS
1 dozen eggs
2 large ripe avacadoes
1/4 cup minced fresh jalapeno
juice from one lime
1 cup mayo
salt, peper to taste
Instructions
Hard boil eggs, cool. Cut eggs in half, remove yolks mash with avacadoes and jalapenos add lime juice. Mix in mayo salt and pepper. Spoon back into egg whites
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RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

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