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Papaw's Pickled Shrimp

a Southern favorite and a family recipe. Looks great served in crystal or glass bowl."

Ingredients

3/4 lbs. cooked, peeled shrimp
1 1/3 cup salad oil
3/4 cup vinegar
2 1/2 tsp celery seed
2 1/2 Tbsp capers and liquid
2 t. salt
2 dashes Tabasco
8 bay leaves
3 or 4 pods of garlic
few dashes of Lea & Perrins
1-2 onions, sliced and separated into rings


Instructions

Mix together and marinate in refrigerator 2 hours or more.

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Servings

no serving information available

Nutritional Information
Per Serving

no nutrition information available


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