Ingredients

2 heads endive
1 cup cooked chicken
1/4 cup finely chopped celery
1/2 to 3/4 cup mayonnaise
2 T orange marmalade
Zest of 1/2 orange
2 T orange juice
1/2 cup chopped toasted pecans
salt & pepper to taste

Instructions

Mix chicken and all ingredients excluding the endive in mixing bowl. Season to taste. Rinse endive leaves and spoon chicken salad into them.

This is also very good with Multi-Grain crackers.

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