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Rumaki

Ingredients

1 pkg uncooked Bacon
2 cans Whole Water Chestnuts, drained
1 can pineapple chunks, drained.
1 cup brown sugar

Marinade:
1/4 cup oil
2 Tbsp. ketchup
1/4 tsp. pepper
1/4 cup soy sauce
1 Tbsp. vinegar
2 cloves garlic, crushed.


Instructions

Marinate Water Chestnuts for 4 hours. Wrap Bacon around Water Chestnut and Chunk of Pineapple. Secure with a toothpick. Roll in brown sugar. Place on baking sheet and bake @ 375 for about 20 minutes. (Bake until bacon is crispy. Not over done)

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Servings

no serving information available

Nutritional Information
Per Serving

no nutrition information available