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Great as cocktail meatballs!
Submitted by Lillian

Best meatballs ever

Sweet savory and fun."

Ingredients

1-1/2 pounds of ground beef
1 jar of Bennett's cocktail sauce
1 jar of grape jelly
3/4 of a cup of bread crumbs
1 egg.


Instructions

Mix egg,bread crumbs and meat all together and form meat balls than brown.When brown drain grease and add jelly and Bennett's sauce and simmer for 10 minutes.serve.

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Servings

10

Nutritional Information
Per Serving

no nutrition information available