Five Spice Powder
"
This traditional Chinese seasoning blend has a unique flavor – use sparingly though, as a little does go a long way."
Ingredients
1 tablespoon star anise
2 teaspoons Szechuan peppercorns (may use black peppercorns)
½ teaspoon fennel seed
½ teaspoon whole cloves
1 one-inch piece cinnamon stick
Instructions
Combine all ingredients in the bowl of the Cuisinart spice grinder. Pulse spices 2 to 3 times and then process until completely ground, about 40 to 50 seconds.
Use immediately or contain in a sealed glass jar. Store in a dry, cool place.
Nutritional Information Per Serving
no nutrition information available
This recipe can be prepared using the following Cuisinart® products:
Spice and Nut Grinder
