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Lentil Sausage Stew


Ingredients

Ingredients:

1 bag brown lentils, rinsed thoroughly and drained
1/2 large white onion, chopped
2 celery stalks, diced
4 large carrots, chopped
1 Tbsp olive oil
2 cloves garlic, chopped small
32 oz (1 carton) chicken or vegetable broth
1/2 bunch bok choy, slice greens and chop whites
1 pkg smoked sausage or kielbasa
1/ 2 can black beans, rinsed thoroughly
1 1/2 tsp cumin
1/2 tsp dried oregano
1/2 tsp sea salt
1 tsp cracked blaqck pepper
1 tsp hot sauce

Instructions

In Dutch Oven saute onions, celery and garlic for 3 min. Add sausage and brown for 3 min. Add carrots and stir for 2 min. Add lentils, black beans, broth, spices, salt and pepper, hot sauce and bok choy, stir and bring to a boil. Lower heat to simmer and cook for 45 min. Add water if necessary if it gets too thick or veggies aren't covered by broth.

Garlic bread is the perfect partner!

Servings

6-8

Nutritional Information Per Serving

no nutrition information available

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