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Hot German Potato Salad


Ingredients

4 medium potatoes
Dash pepper
6-8 sliced bacon diced
2/3 Cup apple cider vinegar
1/4 Cup chopped onion
1/2 Cup water
2 Tbsp flour
1 Tbsp chopped parsley
2 Tbsp sugar
1/2 tsp celery seeds
1 1/2 tsp salt

Instructions

Cook potatoes in jackets, peel & slice.
Fry bacon, add onion cook through till clear.
Blend in flour, sugar, salt & pepper.
Add vinegar & water cook & stir until thickened.
Pour mixture over hot potatoes.
Add parsley & celery seed, stir til combined.
Serve warm.

Servings

4

Nutritional Information Per Serving

no nutrition information available

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