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Ingredients

3 chicken breast boned and skinned
6 pieces of swiss cheese sliced
1 can cream of chicken soup
1/3 cup of milk
1/2 cup margarine or butter melted
2 cups stove top or pepperidge farm dressing.

Instructions

Place chicken breast in flat greased baking dish 9x13 , cover chicken pieces with swiss cheese, mix milk and soup together and spread over cheese. mix butter and dressing together and place over the soup. cover with foil and bake 325 degrees for 1 1/2 hours. Use 1 chicken breast per person.

Servings

4-6

Nutritional Information Per Serving

no nutrition information available