Page Feedback

MY RECIPE BOX

Browse Recipes by Stages Stage 1 Stage 2 Stage 3

Menu Planner
The perfect way to set up your baby's weekly menu selecting Breakfast, Lunch, Dinner & Snacks from Cuisinart Stage 1, 2 & 3 recipes.
» Start planning

Best Mexican Chili con Carne


Ingredients

2 cups water
1 lbs Brick Chili (Johnsons- Hot or regular Brick )
1 lb ground beef
1 clove garlic (crushed )
2 onions small (chopped )
1 Green pepper ( Chopped ) ( Bell pepper )
2 cans tomato sauce ( 8oz ) cans
Salt and pepper to taste
3 to 4 cups cooked pinto beans

Instructions

In Saucepan heat water & mix Brick Chili until it is mixed. Heat all other ingredients with cooked drained ground beef. Then add to your brick chili mixture heat throughly and simmer 1 hour stirring often. Simmer 1 hour and mix frequently Note If using regular Brick Chili, you can add chili powder to taste if you want it will be spicy!

Servings

8 servings

Nutritional Information Per Serving

no nutrition information available

Back to Top