Salmon PattiesUser Submitted Recipe
1 (14-oz.) can salmon, drained and de-boned
1/2 cup chopped onions
1 Pkg Saltine Crackers, crushed
Salt & Pepper to taste
In medium mixing bowl, combine all ingredients. Shape into 8 patties. In large skillet, heat 1/4-inch oil. Form into patties, Cook salmon patties until golden brown, turning once. I also add a little milk if to stiff. You can also use cooked shredded fresh salmon.
Nutritional Information Per Serving
no nutrition information available