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Home > Baby > Recipes > Stage 3 > Family Breakfast > User Submitted > Broccoli & Cheese Quiche Lorraine
Broccoli & Cheese Quiche Lorraine
User Submitted Recipe
Ingredients
6-8 slices crumpled bacon (cooked)
1/2 cup Grated cheddar cheese
Several broccoli florets
4 eggs
1- Cup milk
1/2 cup blend or cream
Salt & pepper to taste
Nutmeg
Optional- chopped green pepper or chopped onions
Instructions
Cook bacon well; cover the bottom of an unbaked pie shell with the cooked bacon, cheddar cheese and broccoli.
Beat eggs, milk, blend or cream, add salt & pepper together. Pour the egg mixture into an unbaked 9 inch pie shell; over the bacon, cheese and broccoli; sprinkle top with nutmeg.
Cook at 375 –degrees for about 20-25 minutes. Let stand for 5 minutes before cutting.
Servings
8
Nutritional Information Per Serving
no nutrition information available
