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Apple Puffed Pancakes


6 eggs
1 1/2 c milk
1 c. flour
3 T. sugar
2 t. real vanilla extract
1/2 t. salt
1/4 t. cinnamon
1 stick butter
3 apples peeled and thinly sliced
3 T. light brown sugar


Preheat oven to 425 degrees.
Combine first 7 ingredients in mixer.
Melt butter in a 9x13" baking dish in the oven.
Add apples to melted butter.
Return dish to oven until butter sizzles--don't let it brown.
Pour the batter over the apples and butter.
Sprinkle with the brown sugar.
Bake 20 minutes until puffed and brown.
Serve with syrup.



Nutritional Information Per Serving

no nutrition information available

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