Recipes
Stage 2
Broccoli Chicken with Rice Rate this recipe :
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Servings
Makes eight 1-ounce servings |
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Ingredients
1/2 cup brown rice, cooked1/4 cup chicken, cooked and ground or puréed 1/4 cup broccoli purée |
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Prep
Place all ingredients in work bowl of Cuisinart® food processor fitted with metal chopping blade. Pulse until desired consistency is reached. Process with breast milk or formula for the smoothest consistency. Store in airtight container in refrigerator for up to 2 days. |
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