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Ingredients
3 Carrots
2 Sweet Potatoes
1/2 teaspoon nutmeg
1/2 teaspoon salt
Instructions
Peel and dice carrots and sweet potatoes. Place in a steam basket, add water to pan and steam for 10 minutes or until soft. Remove from pan and puree in a food processor with nutmeg and salt. It's okay if the vegetables are not completely smooth, they are soft enough for baby.
Servings
4
Nutritional Information Per Serving
90 calories per serving